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Join your parish family on Wednesday, May 14, for our last Wednesday Night Dinner until September. C. Parks Catering and Events will prepare a festive BBQ menu featuring pulled pork and chicken, avocado street corn salad, coleslaw, macaroni and cheese, baked beans, collard greens, and apple cobbler. Dinner will be hosted by volunteers from our Funeral / Funeral Reception committees. The cost is $15 for adults and $5 for children, with a family maximum of $35 for a family with young children. Bottles of San Pellegrino may be purchased for $3 each; beer / wine will be available with a donation. RSVP online by noon on Tuesday, May 13.
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